Layered Damascus Steel
The 67-layer VG10 steel provides a sharp and durable edge.
Chef knives
/ Generic
Damascus ·
8.0
Generic Chef Knives
These knives help home cooks and professionals handle meat and vegetables with high-hardness steel. Choose from hand-forged blades or layered Damascus steel for daily kitchen tasks
Best choice
What stands out
Protective Sheaths
Specific models include a sheath for safe storage and transport.
High Carbon Build
HC steel construction ensures the blade stays sharp during heavy use.
Current set
4 knives in this catalog
Collections 8 inch knives High carbon steel knives
About this lineup
Professional Slicing Standards
These listings feature 8 in blades made from VG10 Damascus or 4Cr13 high carbon steel. The designs include Kiritsuke styles and Chinese slicing cleavers for versatile food prep.
- 67-layer Damascus steel
- Sandwood handle grips
- High hardness 4Cr13 steel
- 8 in Kiritsuke blades
- Meat and fish slicing
- Premium gift box packaging
Why these models
Current models
Generic focuses on 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives in the current models.
What they use
Read the listed parts and finishes — 8 inch stainless meat cleaver; 8 inch damascus kiritsuke with sheath; 8 inch damascus cleaver with sandwood handle — rather than a slogan.
What they suit
These Generic knives line up with 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives.
Look here first
Use 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives to tell one Generic model from the next.
Buyers
Buyer notes
The 67-layer Damascus blade on this 8 in Kiritsuke knife stays sharp through heavy vegetable prep.
I use the 8 in Chinese slicing knife for meat and fish because the 4Cr13 steel is very hard.
The sandwood handle on the professional chef knife feels balanced when I am slicing vegetables.
Kindred brands
Kindred to Generic
8.6
HOSHANHO
matching Professional knives — matching fit
8.7
Huusk
matching Professional knives — matching fit
FINTISO
matching Professional knives — matching fit
MAYiT3690
matching Professional knives — matching fit
IGNITED CUTLERY
matching Professional knives — matching fit
9.0
KEEMAKE
matching Professional knives — matching fit
Common questions
Generic Knife Questions
What materials are used in these knives?
These listings use VG10 67-layer Damascus steel or 4Cr13 high carbon steel.
What is the standard blade length?
Most models in this catalog feature an 8 in blade length.
Do these knives come with accessories?
Select professional models include a sheath or a premium gift box.
What are the primary uses for the cleaver?
The 8 in cleaver is designed for slicing meat, fish, and vegetables.